This is a legacy version of the WELL Building Standard. Please check the latest version here.
   
  1. Nourishment
  2. Artificial ingredients

Artificial ingredients

Features/Nourishment/Feature 43

Artificial ingredients

Intent: 

To help occupants avoid artificial colors, sweeteners and preservatives in food.

43: Artificial ingredients
    Posted on: 31 Jul, 2019
    Amendment:

    All foods and beverages sold or provided on a daily basis on the premises by (or under contract with) the project owner are clearly labeled on packaging, nearby menus or signage to indicate if they contain the following:
    Posted on: 01 Nov, 2018
    Amendment:

    In 26 Jul 2017 EP, remove: "these Features" after "…applicable documentation to comply with". Add: "this Feature"
    Posted on: 01 Nov, 2018
    Amendment:

    In 26 Jul, 2017 EP, add: "Freshly prepared food also needs to comply with the labelling requirements." after "…Performance Verification to verify compliance."
    Posted on: 01 Nov, 2018
    Amendment:

    In 24 Oct, 2016 EP, remove: "these Features" after "…applicable documentation to comply with". Add: "this Feature"
    Posted on: 01 Nov, 2018
    Amendment:

    In 24 Oct, 2016 EP, add: "Freshly prepared food also needs to comply with the labelling requirements." after "…Performance Verification to verify compliance."
    Posted on: 27 Apr, 2017
    Amendment:

    Remove: "All food sold or distributed on a daily basis on the premises by (or under contract with) the project owner are labeled to indicate if they contain the following". Add: "All foods sold or provided on a daily basis on the premises by (or under contract with) the project owner are clearly labeled on packaging, nearby menus or signage to indicate if they contain the following"