Posted on: 01 Nov, 2018
Amendment: For Part 6b, remove: "food and snack items offered". Add: "foods"
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Posted on: 01 Nov, 2018
Amendment: For Part 6c, remove: "In any foods that contain a grain flour, whole grain is the primary ingredient by weight". Add: "In at least 50% of food offerings where a grain flour is the primary ingredient by weight, a whole grain must be the primary ingredient"
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Posted on: 01 Nov, 2018
Amendment: For Part 6e, remove: "No individually sold, single-serving, non-beverage food item contains more than 30 g of sugar". Add: "No non-beverage food item contains more than 30 g of sugar per serving"
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Posted on: 07 Jun, 2018
Amendment: For Part 4b, remove: "elementary and up to 360 mL [12 oz] portions for middle school students". Add: "early education and up to 360 mL [12 oz] portions for primary school students"
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Posted on: 05 Feb, 2018
Amendment: In part title, remove: "Elementary and Middle School". Add: "Early Education and Primary School"
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Posted on: 05 Feb, 2018
Amendment: In part description, remove: "elementary and middle school students". Add: "early education and primary school students"
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Posted on: 05 Feb, 2018
Amendment: In part title, remove: "High School". Add: "Secondary School"
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Posted on: 05 Feb, 2018
Amendment: In part description, remove: "high school students". Add: "secondary school students"
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Posted on: 27 Apr, 2017
Amendment: Remove: "In beverage vending machines and on food service menus, at least 50% of slots or listings are products that have 15 g of sugar or less per 240 mL [8 oz] serving". Add: "At least 50% of beverages have 1 g of sugar or less per 16 mL [1.87 g of sugar or less per 1 oz]"
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Posted on: 27 Apr, 2017
Amendment: Remove: "No individually sold, single-serving, non-beverage food item contains more than 30 g of sugar". Add: "No non-beverage food item contains more than 30 g of sugar per serving"
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